Almonds

Ingredients: 2 cups thin pretzel sticks 1 cup natural almonds 2 tablespoons unsalted butter 2 tablespoons dark brown sugar 1/8 teaspoon cayenne pepper   Directions: 1. Preheat oven to 300. Line a large rimmed baking sheet with parchment paper (easy cleanup) In a large bowl, toss together pretzels and almonds.   2. In a small […]