Best Stir-Fry Sauce Ever


This one is tasty and easy!


1/2 teaspoon rice vinegar
1 clove garlic, minced (about 1 teaspoon)
2 teaspoons Chinese five-spice powder
1/2 teaspoon crushed red fresh orange juice flakes
2 Tablespoon fresh orange juice
3 Tablespoons coconut aminos


In a small bowl, mix the vinegar, garlic, five spice powder and red pepper flake with a fork to form a smooth paste. Stirring continuously with the fork, pour in the orange juice and add the coconut aminos.

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